Fine foods flown in fresh and delivered to the U.S. and British Virgin Islands.
About our Pork selections:
Like beef, pork continues to gain in popularity. Pork producers have rediscovered what the cattle industry has known for a long time; marble= flavor. Flatley's Foodservice's pork selections include commodity products from some of the first producers, as well as boutique growers and all-natural selections from heritage breeds. Our pork suppliers adhere to strict industry regulations and consistently provide us with product that receives rave reviews.
Niman Ranch's animal handling protocols are the industry standard. The animals are raised outdoors and allowed to root and roam as nature intended.
Niman's uses specific breeds in their pork production. Berkshire, Chester Whites and Durocs all are known for superior marbling and tenderness. Niman never uses any added hormones or antibiotics and the animals are fed a 100% vegetarian diet.
Niman Ranch is the industry leader in sustainable agricultural practices. They use the nation's largest network of US family farmers, supporting a traditional American Way of life. They practice crop rotation and the use of alternative energy sources, ultimately protecting our water supply and preserving the land for generations to come.
Southeast Family Farms Pork is raised naturally in the outdoors in Alabama and Tennessee. The hogs are treated humanely and with respect. They are never given antibiotics or added hormones and are fed an all vegetarian diet.
The distinction of "Well Marbled" pork lies in the breed. Natural true heritage Duroc and Berkshire breeds produce tender, abundantly marbled, and above all, great tasting pork. These animals are raised naturally in the outdoors in Alabama and Tennessee by a cooperative of small local farmers. These animals are provided everything nature intended them to have and the room to roam and exhibit their natural behaviors. They are never given antibiotics or added hormones and are fed only natural grains. By giving these animals the respect they deserve and the room to nest and forage naturally, they produce the best tasting pork on earth!
Berkridge Pork is the most flavorful, succulent and consistently delicious pork available. Grown naturally from 100% Berkshire hogs, known in Japan as Kurobuta or "Black Hog," they are fed longer for slower growth that results in finer muscle texture, fine abundant marbling and a deep, rich meat color. Kurobuta Pork is exquisitely tender, consistently juicy and tremendously flavorful. The legend of Berkshire pork is as extraordinary as its taste and consistently delight even the most discriminating palates.
No sub-therapeutic antibiotics added | No Steroids, Hormones or Growth Promotants | No animal by-products in the feed Traceability back to the farm | Deeper, Richer Color | Naturally Juicy | Exquisitely Tender
Pork
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Hams
Bacon
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Japanese owned and operated, Masami Ranch, is partnered with a cooperative of 5 Hutterite farms that operate out of the richest plains in Northeast Montana!
With a tradition deeply rooted in farming and ranching, the Hutterites have the utmost respect and care for their harvests and community of goods. Because agriculture has been a driving force in these communities for generations and centuries, it is no surprise they would come to produce a superior animal with superior performance. By combing the virtues of selected breeds chosen, the end result is the healthiest animals, producing the highest quality product!
Fine marbling | Source verified | All vegetarian feed | No added hormones or antibiotics | Free roaming, non-confinement
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100% Berkshire Pork |
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Sausages
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